Coffee Distributors Training Now Calgary!
Friday, January 30, 2015
Thursday, December 09, 2010
Best Coffee Calgary
Best coffee Calgary
I can Prove it. :)
This years crop of beans hand selected test roasted and inspected.
Roasted to order and ground in front of you!
Yum,
Jack
I can Prove it. :)
This years crop of beans hand selected test roasted and inspected.
Roasted to order and ground in front of you!
Yum,
Jack
Wednesday, March 21, 2007
The ZAZL coffee company will offer coffee information and stories on this blog in future.
Unique writings and coffee stories needed if you would like to contribute
The ZAZL coffee company is a group of artisans dedicated to coffee
Realizing no one coffee or cup will satisfy all people we specialize in premium coffee and blends created with coffees from all over the world
Contact the Company at Zazl.com
Unique writings and coffee stories needed if you would like to contribute
The ZAZL coffee company is a group of artisans dedicated to coffee
Realizing no one coffee or cup will satisfy all people we specialize in premium coffee and blends created with coffees from all over the world
Contact the Company at Zazl.com
Monday, March 07, 2005
Green Yemen Mocha Coffee
Yemen(Mocha)Coffee Exporters
Monday, March 07, 2005
___________________________
AL-Hamdani
For Green Yemen(Mocha)Coffee Exporters
Dear Sirs,
We have the pleasure to introduce ourselves as the major company for Yemen (Mokha Coffee) producer and exporter in Yemen and its branches in the Arab Gulf countries.
It is not unknown the Yemeni product of (Mokha Coffee) is second to none all over the world.
We are keen to deal with you as agents in your country for our product mentioned above.
By virtue of its incomparable distinct super quality, flavor and taste, Yemeni coffee will certainly find ready sale all the time and the consumers demand for the Yemeni Mocka coffee will be increasingly considerable in your markets due to its best quality not found elsewhere in the world.
You will therefore find us prepared to grant you very promising competitive prices to signify our interest in establishing business with your esteemed firm for mutual benefit.
Your rapid reply is expected with thanks.
Best Regards,
Ahmed Al-Hamdani
General Manger
Main Center:Sana'a-Zubairi st.-Aser/
Tel:++967-1-214-463/
Fax=+967-1-201-957
Branch:BoanMarket-BaniMater-Sana'a/
Tel:++967-1-821005
BOX 25373 Sana'a
___________________________
Green Yemen Mocca Coffee
AL-Hamdani
For Green Yemen(Mocha)Coffee Exporters
Dear Sirs,
We have the pleasure to introduce ourselves as the major company for Yemen (Mokha Coffee) producer and exporter in Yemen and its branches in the Arab Gulf countries.
It is not unknown the Yemeni product of (Mokha Coffee) is second to none all over the world.
We are keen to deal with you as agents in your country for our product mentioned above.
By virtue of its incomparable distinct super quality, flavor and taste, Yemeni coffee will certainly find ready sale all the time and the consumers demand for the Yemeni Mocka coffee will be increasingly considerable in your markets due to its best quality not found elsewhere in the world.
You will therefore find us prepared to grant you very promising competitive prices to signify our interest in establishing business with your esteemed firm for mutual benefit.
Your rapid reply is expected with thanks.
Best Regards,
Ahmed Al-Hamdani
General Manger
Main Center:Sana'a-Zubairi st.-Aser/
Tel:++967-1-214-463/
Fax=+967-1-201-957
Branch:BoanMarket-BaniMater-Sana'a/
Tel:++967-1-821005
BOX 25373 Sana'a
Thursday, February 10, 2005
Supreme Black Gold ©
Ingredients:
* 1 teaspoon ground cinnamon stick.
* 1/8 teaspoon ground allspice.
* 1/8 teaspoon ground nutmeg clove.
* 1/8 teaspoon ground cloves.
* 6 tablespoons of fresh drawn butter.
* 2 cups of packed cane or natural sugar.
* 1 cup of dark rum or a tip more.
* 2 cups of hot espresso coffee or x4 strength dark coffee.
* Lots unless you insist of "fresh" whipped cream don't make me come over there.
* Grated orange and a twist for garnish. Reserve a touch of espresso for garnish as well.
* Reserve a little spice to garnish or mix a little extra. tip: your cup up-side down and dip it in the sauce pan; it is sweet and helps to coat the cup in spices.
* Combine spices in small sauce pan and mix in butter until bubbling and add sugar slowly to pan until bubbly. Remove from heat for a couple minutes and add half the rum Wisk gently for a second.
* Season your cup in spices one half of the rim as well, Divide the remaining rum, and top with piping hot coffee. Garnish with Lot’s of very fresh whipped cream and your orange twist. Makes 6 cups if you leave room for the whipped cream add more coffee to lighten it up a bit. ....drizzle a touch of espresso on the top or anything else like liqueur. Chocolate espresso beans anyone?
Ingredients:
* 1 teaspoon ground cinnamon stick.
* 1/8 teaspoon ground allspice.
* 1/8 teaspoon ground nutmeg clove.
* 1/8 teaspoon ground cloves.
* 6 tablespoons of fresh drawn butter.
* 2 cups of packed cane or natural sugar.
* 1 cup of dark rum or a tip more.
* 2 cups of hot espresso coffee or x4 strength dark coffee.
* Lots unless you insist of "fresh" whipped cream don't make me come over there.
* Grated orange and a twist for garnish. Reserve a touch of espresso for garnish as well.
* Reserve a little spice to garnish or mix a little extra. tip: your cup up-side down and dip it in the sauce pan; it is sweet and helps to coat the cup in spices.
* Combine spices in small sauce pan and mix in butter until bubbling and add sugar slowly to pan until bubbly. Remove from heat for a couple minutes and add half the rum Wisk gently for a second.
* Season your cup in spices one half of the rim as well, Divide the remaining rum, and top with piping hot coffee. Garnish with Lot’s of very fresh whipped cream and your orange twist. Makes 6 cups if you leave room for the whipped cream add more coffee to lighten it up a bit. ....drizzle a touch of espresso on the top or anything else like liqueur. Chocolate espresso beans anyone?
Sunday, January 30, 2005
Tuesday, January 25, 2005
O ` David's Irish Coffee
________________________________________
O`David's Irish Coffee
2 teaspoons dark clover honey.
2 shots Irish single malt whiskey.
2/3 cup of hot espresso coffee.
Heavy cream lightly wipped as garnish.
Place honey and wiskey in a pipping hot cup then mix till honey and whiskey get married. Pour in espresso coffee carefully spoon whipped cream on top.
________________________________________
O`David's Irish Coffee
2 teaspoons dark clover honey.
2 shots Irish single malt whiskey.
2/3 cup of hot espresso coffee.
Heavy cream lightly wipped as garnish.
Place honey and wiskey in a pipping hot cup then mix till honey and whiskey get married. Pour in espresso coffee carefully spoon whipped cream on top.
________________________________________
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